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Mexico - Finca Fatima Single-Origin (Natural)
Origin: Coatepec, Veracruz, Mexico
Tasting Notes: Strawberry, Tropical Fruit, Dark Chocolate, Brown Spice, Cane Sugar, Lemon
BODY: Heavy
ACIDITY: Medium
PROCESS: Natural
Elevation: 1200–1350 masl
Variety: Garnica, Marsellesa, Typica
Coffee Background
Finca Fatima is located in Coatepec, Veracruz, one of Mexico’s oldest and most historic coffee-growing regions where Arabica coffee was first introduced to the country. The estate is a rare example of a fully integrated coffee farm, showcasing regional biodiversity through honey production, citrus groves, and agrotourism. This coffee thrives at 1,250 masl, where the estate is dedicated to careful agronomy and innovative processing.
Note from the Roaster
This natural-process coffee stands out for its expressive fruit character balanced by structure and depth. The cup leads with ripe strawberry and tropical fruit, supported by a heavy, coating body and cane sugar sweetness. Dark chocolate and brown spice ground the profile, while a medium lemon-like acidity adds lift without becoming sharp.
About the Producers
Ernesto Perez and his sister, Givette Perez Orea, are third-generation producers who continue their family's century-long legacy. As coffee roasters themselves, they oversee every stage of the journey from seed to cup, ensuring that every agronomic decision is made with the final flavor profile in mind.
Roast Recommendations
Light Roast: Highlights strawberry, tropical fruit, and lemon acidity with a sweet, aromatic profile. May require some time to off gas.
Medium Roast: Balances fruit sweetness with dark chocolate and brown spice while maintaining a heavy body.
Dark Roast: Leans into chocolate and spice. Softened acidity. Increase in body and preserves fruit sweetness.
Why You’ll Love It
You will love this truly elegant cup because it delivers a symphony of flavors that evolves with every sip. It is a distinctive profile that stands apart from a washed lot. This Mexican coffee offers a layered complexity and striking fruit character. As you know our specialty freshly roasted specialty coffee is alive and you will notice how the cup changes as it cools. The combination of fresh roasted and specialty coffee creates refined and distinctive layers that are a pleasure to return to.
Join us in creating these meaningful moments, enjoyed one delicious sip at a time.
Origin: Coatepec, Veracruz, Mexico
Tasting Notes: Strawberry, Tropical Fruit, Dark Chocolate, Brown Spice, Cane Sugar, Lemon
BODY: Heavy
ACIDITY: Medium
PROCESS: Natural
Elevation: 1200–1350 masl
Variety: Garnica, Marsellesa, Typica
Coffee Background
Finca Fatima is located in Coatepec, Veracruz, one of Mexico’s oldest and most historic coffee-growing regions where Arabica coffee was first introduced to the country. The estate is a rare example of a fully integrated coffee farm, showcasing regional biodiversity through honey production, citrus groves, and agrotourism. This coffee thrives at 1,250 masl, where the estate is dedicated to careful agronomy and innovative processing.
Note from the Roaster
This natural-process coffee stands out for its expressive fruit character balanced by structure and depth. The cup leads with ripe strawberry and tropical fruit, supported by a heavy, coating body and cane sugar sweetness. Dark chocolate and brown spice ground the profile, while a medium lemon-like acidity adds lift without becoming sharp.
About the Producers
Ernesto Perez and his sister, Givette Perez Orea, are third-generation producers who continue their family's century-long legacy. As coffee roasters themselves, they oversee every stage of the journey from seed to cup, ensuring that every agronomic decision is made with the final flavor profile in mind.
Roast Recommendations
Light Roast: Highlights strawberry, tropical fruit, and lemon acidity with a sweet, aromatic profile. May require some time to off gas.
Medium Roast: Balances fruit sweetness with dark chocolate and brown spice while maintaining a heavy body.
Dark Roast: Leans into chocolate and spice. Softened acidity. Increase in body and preserves fruit sweetness.
Why You’ll Love It
You will love this truly elegant cup because it delivers a symphony of flavors that evolves with every sip. It is a distinctive profile that stands apart from a washed lot. This Mexican coffee offers a layered complexity and striking fruit character. As you know our specialty freshly roasted specialty coffee is alive and you will notice how the cup changes as it cools. The combination of fresh roasted and specialty coffee creates refined and distinctive layers that are a pleasure to return to.
Join us in creating these meaningful moments, enjoyed one delicious sip at a time.